Pik-A-Pie F1 pumpkin seeds (treated)
The Pik-A-Pie F1 pumpkin stands out as a superior choice for baking, boasting an exceptionally uniform shape and consistently high quality. Its defining features include a robust, dark green, and notably large handle, which facilitates easy handling during harvest and preparation.1 These pumpkins typically weigh between 5-6 pounds, making them perfectly sized for a single pie.2 The semi-bush vines contribute to impressive yields of round, dark orange fruit, each measuring approximately 6 inches in diameter and displaying a subtle, elegant ribbing.3 This combination of characteristics ensures a visually appealing and delicious pie, making the Pik-A-Pie F1 a favorite among home bakers and commercial growers alike.
Botanic name:
C.spp
Plant spacing:
- 18" - 24" apart
- 3' - 4' for rows
Color:
Dark orange
Sowing depth:
1"
Sun requirements:
Full sun
Utilization:
To best utilize the Pik-A-Pie F1 pumpkin for pies, begin by selecting a mature pumpkin with a firm rind and a sturdy, dark green handle. Its uniform size and shape ensure even cooking, crucial for a consistent pie filling.1 After carefully washing the pumpkin, roast it whole or in large sections to soften the flesh, allowing for easy removal of the seeds and stringy fibers. Once roasted, scoop out the tender, vibrant orange flesh and puree it until smooth. The Pik-A-Pie's naturally sweet and dense flesh creates a rich, flavorful pie filling that requires minimal added sugar. For optimal results, use a classic pumpkin pie recipe, adjusting spices to taste, and bake in a pre-made or homemade pie crust. The resulting pie will showcase the Pik-A-Pie's excellent quality, delivering a smooth, creamy texture and an intense pumpkin flavor that is perfect for holiday gatherings or any cozy occasion.
Frost hardy:
No
Maturity days:
85-90 days
Life cycle:
Annual
Can I start indoors:
Yes
Container friendly:
Yes
Other names:
N/A
Vine Habit:
Semi-bush
Weight:
5-6 lbs.
Disease & Pest Resistance:
Intermittent powdery mildew resistance
