Peruvian Zapallo Loche (Lambayeque) seeds (treated)
The Peruvian Zapallo Loche, a unique and flavorful pumpkin variety native to the Lambayeque region of Peru, is a culinary treasure waiting to be discovered. This heirloom pumpkin boasts a distinctive elongated shape, smooth skin, and vibrant orange flesh. Its sweet and nutty flavor profile makes it a versatile ingredient, perfect for a variety of dishes.
Beyond its culinary appeal, the Zapallo Loche offers numerous health benefits. Packed with essential vitamins, minerals, and antioxidants, this superfood supports a healthy immune system, promotes digestive health, and may even help reduce the risk of chronic diseases. By incorporating Zapallo Loche into your diet, you can enjoy a delicious and nutritious addition to your meals.
Botanic name:
C.maxima
Plant spacing:
- 24" - 36" apart
- 4' - 5' for rows
Color:
Light cream color will develope into dark deep green if left on the vine to mature.
Sowing depth:
1"
Sun requirements:
Full
Utilization:
The Zapallo Loche is a versatile squash that can be enjoyed in a variety of ways. It can be roasted, baked, or boiled, and its flesh can be mashed, pureed, or cubed. This squash shines in soups, stews, and casseroles, adding a rich and nutty flavor. It can also be used to create delicious side dishes, such as roasted wedges or mashed squash. For a unique twist, try incorporating Zapallo Loche into pasta sauces, risottos, or even baked goods. With its sweet and savory flavor profile, this Peruvian treasure is sure to elevate your culinary creations.
Frost hardy:
No
Maturity days:
120-150 days
Life cycle:
Annual
Can I start indoors:
Yes
Container friendly:
Not recommended
Other names:
N/A
Vine Habit:
Full vine
Weight:
2 lbs.
Disease and pest resistance:
-
